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0-5 years of experience
Accustomed to working in fast-paced environments with the ability to think quickly
- Ability to work independently through the use of multitasking and strong attention to detail
- Consistently sell between $1500-2500 per shift which ranks top sales
- Communicated efficiently with patrons and ensure stellar customer service
0-5 years of experience
Took drink orders from the customers.
- Served chilled alcoholic and non-alcoholic beverages to customers
- Verified the Id presented by the customer to check his/her drinking age.
- Collected use glasses and bottles from the tables
- Maintained clean and safe work area
0-5 years of experience
Created a pleasant dining experience for guests in a past-faced environment
- Worked with other servers to ensure all guests both in bar and dining room received an exceptional dining experience
- Maintained cleanliness of station and tables in assigned section as well as restaurant
- Trained new cocktail servers with restaurant procedures and ensured new trainees were knowledgeable of menu and drink items
- Made drink and menu recommendations and upsold guests on menu and wine items
0-5 years of experience
One of Miami’s hottest club. Being a small venue did not stop this club from bringing the biggest names to the party
- Up-selling Bottles every weekend to our celebrities and very important patrons.
- By staying as energetic and upbeat as my guests I built clientele list and repeated business.
- I became one of the venues top producer selling an average of 10,000 dollars a night to 30,000+ dollars on a few tables of big spenders.
- Very comfortable and very responsible handling cash and credit cards.
0-5 years of experience
- Ensured quality customer service by tending to customers in a timely fashion
- Quickly learned the computer software to eliminate time
- Developed relationships with customers easily
- Maintained the cleanliness of the establishment during downtime
- Used suggestive selling techniques when introducing promotional items
0-5 years of experience
Worked in a very fast pace, upscale, high end restaurant at the base of Peak 7 ski lift
- Cocktailing, and constantly up selling and insuring happiness for the in and out skier
- My sales typically ranged from $900-$1300 in a typical five hour shift ( Winter season)
- Worked as a banquet server for events and weddings ranging from 100-400 people (Summer season)
- Day to day I was the only server insuring customer satisfaction (Summer season)
0-5 years of experience
The bartender and the cocktail server and the security representative.
- Established relationships with repeat cleints and V.I.P’s
- Advanced handling various task at the same time in an efficient and timely manner
- Responsible for checking I.D’s and educated on identifying fraudulent identification
- Title 31 training to identify and handle money laundering
- Improved my bartending skills and serving skills and got hands on experience with dealing with intoxicated or inappropriate guests as the security guard
0-5 years of experience
Took beverage orders for customers
- Anticipated and replied to customers queries and needs
- Passed orders to bar through the Point of Sale System
- Initiated new methods of serving that reduced time by one-third
0-5 years of experience
Served wine, beer, cocktails, and food per Forbes Standards Service
- Ensured high food and beverage quality during high volume times
- Provided recommendations and knowledge of various cocktails
- Communicated with other departments in hotel to insure customer satisfaction
0-5 years of experience
Served food courses and alcoholic beverages to guests
- Use selling techniques to enhance profits
- Vast amount of liquor knowledge
- Received “Employee of the Quarter” due to positive attitude and work accuracy
- Involved in marketing aspects to promote the company (i.e, Golf Tournaments)
0-5 years of experience
Highly skilled in serving beverages and food in a welcoming, polite and timely manner
- Demonstrated ability to explain all the specials and promotions
- Able to take accurate and detailed orders
- Able to take beverage orders and pass them on to the bartender
- Comprehensive knowledge of collecting orders from bartender, adding the proper garnish and placing beverage on the tray for delivery
- Highly skilled in serving beverages to patrons in their designated area
- Substantial familiarity of computing bills and payments for beverage orders
6-10 years of experience
Excelled in all aspects of the job; ensured total customer satisfaction.
- Increased sales by marketing products to the customer.
- Respected by coworkers; always went the extra mile for team success.
- Highly detail-oriented; accurately completed customer orders and transactions.
6-10 years of experience
Cocktail server for a major Las Vegas Casino
- Provide high level professional customer service to Casino patrons.
- Maintained all required management of drink orders and process
- Assure that the customer receive a full “Las Vegas” experience by suggesting restaurants, shows, and entertainment.
- Have maintained at all times an exemplary record following guidelines and rules set out by management.
- Was awarded back to back bonuses through the “Secret Shopper” which is based on customer service, work ability, work ethic, attitude and positive energy.
0-5 years of experience
Delivered exceptional service by greeting and serving customers in a timely, friendly manner.
- Appropriately suggested additional items to customers to increase restaurant sales.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Assisted guests with making menu choices in an informative and helpful fashion.
- Answered questions about menu selections and made recommendations when requested.
- Regularly checked on guests to ensure satisfaction with each food course and beverages.
- Accurately recorded orders and partnered with team members to serve food and beverages that exceeded guests’ expectations.
- Skillfully anticipated and addressed guests’ service needs.
- Promoted and endorsed the company to bring in new business.
- Stocked and maintained silverware, linen and condiments.
- Use suggestive up-selling techniques
0-5 years of experience
Attended to the needs of VIP clients and band members by delivering food, drinks and anything else needed to ensure an above average experience.
- Made various cocktails for clients, as well as other cocktail servers in a fast paced, high volume environment
- Supervised and organized back stage catering for band members
- Passed food and drinks during catered parties
- Set up and break down of all catering supplies
0-5 years of experience
Cocktailed largest sections nightly in high volume and fast paced atmosphere
- Trained new staff in operations
- Bartended peak lunch hours and assured bar was prepared for busy night shifts
- Bartended evening shifts as requested by management
- Served restaurant shifts as necessary to assist the server team
0-5 years of experience
- Promoted relationships that increased casino’s customer loyalty through face recognition and friendly service.
- Increased sales by promoting drinks and entertainment
- Known for outgoing, energetic, and welcoming personality.
- Commended for teamwork and organizational skills.
6-10 years of experience
- Multitasked interdepartmental responsibilities
- Assisted with training guides for new employees
- Worked efficiently and cooperatively with a staff of 50
- Managed inventory control
- Maintained positive relationships with recurring patrons
- Recognized for excellent personal sales
0-5 years of experience
Offers extensive knowledge of wines and food to customers.
- Promotes new products and increases product sales.
- Provides each customer with a memorable experience, resulting in reoccurring business.
- Produces a comfortable and efficient work environment.
- Trains and supervises new staff to ensure quality customer service is provided.
- Assists other members of the team, while multitasking and meeting the needs of own customers.
- Communicates effectively to ensure 100% customer satisfaction.
0-5 years of experience
- Provided fast and friendly service to all guests
- Ensured clean and safe work environment
- Successfully prepared for grand opening
0-5 years of experience
Took food and beverage orders from patrons, place and delivered orders quickly
- Checked back after delivery of food to make sure maximum guest satisfaction
- Completed end of shift income report and cash deposit
- Presented and processed check for payment via POS systems
- Kept station clean, set up and took down station tables properly
- Maintained table appearance by pre-bussing, checked drink levels, removed clutter and provided sufficient napkins
- Suggestively up-sold beverage and food items to guests
- Cleaned dirty glassware and plates to proper dish wash area and sorted same for washing
- Recorded all aspects of guests order correctly and entered guest orders into compute
0-5 years of experience
Greeted and welcomed all guests in a pleasant and professional manner.
- Worked in fast-paced, customer interactive environment
- Improved customer service by creating a positive environment and experience for the client.
- Problem-solved customer related concerns and issues.
- Adhered to strict regulatory, departmental and company policies.
- Provided timely customer service in a friendly and courteous manner.
0-5 years of experience
Served drinks and food
- Trained new cocktails on all aspects of the position including POS
- Promoted customer loyalty through friendly service
- Upsold beverages to generate income for the company
6-10 years of experience
- Developed knowledge base of sales systems and up-selling.
- Focused on exercising communication skills with close attention to detail while serving clients according to company standards.
- Demonstrated the ability to quickly learn and complete new tasks based on ever changing sets of needs.
- Provided an environment for clear and positive communication between clients and co-workers.
- Assisted in set-up and execution of large parties for high profile clients.
0-5 years of experience
Served patrons of bar and restaurant
- Trained several new servers in customer service, specials, and P.O.S. system
- Catered and hosted at home customer events
- Hosted/served banquets and parties at establishment
- Used P.O.S. systems to communicate orders to kitchen and bar
- Completed server side-work and maintained general cleanliness of establishment
0-5 years of experience
Earned Associate of the Month
- Performed administration tasks such as filing, inputting and organizing documents
- Assisted with payroll preparation
- Answered telephone calls and responded to inquiries
- Trained new employees
- Cleaned and maintained the equipment, bars, tables and work areas
- Delivered exceptional service by greeting and serving customers in a timely, friendly manner
- Effectively communicated with kitchen staff
- Skillfully anticipated and addressed guests’ service needs
- Received frequent customer compliments for going above and beyond normal duties
0-5 years of experience
Greet and care for guests in a 5 Star fine dining establishment, offering recommendations of the food and drink menu in a professional and timely manner.
- Up sale products.
- Provide the utmost professional care for guests as well as getting to know them for frequent visits.
- Work with a group of servers that all take part in working as a team to keep the restaurant clean and organized.
- Report to manager giving updates on guest’ tables and their overall experience by getting feedback.
10+ years of experience
Primarily responsible for expediting guests’ drink orders and providing premium beverage and wine service.
- Liaison of beverage committee
- Receive consistent positive feedback and recognition from management and customers for providing high quality service standards to all guests by creating a friendly, relaxed atmosphere while visiting the guests’ table and fulfilling service requests.
- Provide training and development of new employees as well as performance evaluations.
0-5 years of experience
Greet and serve guest in an orderly fashion
- Provide great customer service
- Ability to promote the company and stand by their standards
- Ability to check food quality and presentation before food is presented to guest
- Ability to create good customer relations and keeping coworkers motivated
- Great appearance, politeness and friendly nature, exemplary customer care skills
0-5 years of experience
Taking drink orders, extensive knowledge of drink and specialty drinks by hotel, updating on various menu items.
- Understanding the shorthand used to submit an order to the kitchen staff.
- Service preparation, handling money, safety oversight: monitoring customers in the interest of safety.
- Creating a pleasant atmosphere for patrons by being friendly.
- Ensure positive customer service, multi-tasking with guests and work responsibilities.
0-5 years of experience
Substantial knowledge of serving food and beverages in the most effective manner
- Greeting guests in a respectful and professional manner
- Able to coordinate with the kitchen staff to ensure well-timed service and quality of the food
- Proven capability of providing the utmost quality of continuous service
- Comprehensive knowledge of entering orders speedily and in correct sequence
0-5 years of experience
Describe menu items and daily specials in details and provide recommendations when requested.
- Accurately relay the various ingredients and cooking methods employed on menu items.
- Input orders in to POS systems and insure clients received food and drink items in timely manner.
- Provide guest with superior guest services, friendliness and restaurant cleanliness to ensure all guest expectations are met and exceeded in order to generate repeat business.
- Bus tables and stock service areas with supplies
0-5 years of experience
- Extensive background in customer service.
- Strong communication and problem solving skills to promote effective resolution and avid team work to enhance optimum customer service satisfaction.
- Recognized for sales volume, flexibility, teamwork and a positive attitude.
- Built and maintained professional relationships with clientele.
- Strong work ethic and loyal employee.
0-5 years of experience
A food server and cocktail server of a local neighborhood tavern that serves New American food with only the freshest ingredients from our vegetable and herb garden and having an extensive knowledge on over 20 + Hand Crafted Beers.
- Duties include announcing specialties of the evening, recommending, and pairing entrees with local hand-crafted brews, hand-crafted cocktails and wines.
- Ensure tables are cleared and free from food debris.
- Helped with training new employees on Micros P.O.S Systems, food menu and tested their knowledge on hand crafted beers, cocktails and wines.
- Accomplishing side duties, end of shift duties and balancing monies at the end of each shift.
0-5 years of experience
Takes multiple customer beverage and food orders.
- Carries full tray of beverages and delivers to customers efficiently and with urgency.
- Greets customers in assigned cabana(s) in a timely manner and inform variations of cocktails, beers, bottle service, and food.
- Ability to keep multiple tabs with customers in cabanas as well as the pool and seating areas.
- Upselling buckets of beers, larger drink sizes, and premiums/super premium alcohol.
- Prior to closing a shift, responsible for picking up debris, cleaning and stocking of cabanas for next day shift.
0-5 years of experience
Remarkable flexibility and skills to work in all areas of food and beverage
- Great appearance, politeness and friendly nature, exemplary customer care skills
- Excellent interpersonal skills and uncommon ability to relate with and satisfy all kinds of customers.
- Remarkable ability to stand, sit, and walk for long periods of time
- Uncommon enthusiasm, motivation and excellent team relationships
0-5 years of experience
- Responsible for greeting guests, taking food orders, up selling menu items, making and serving drinks, keeping guests satisfied.
- Maintained relationships and a leadership role with co workers.
- Kept up all assigned side work
- Kept restaurant stocked and ready for each shift
0-5 years of experience
Assist in catering and buy-out events
- Assist and cater to VIP’s
- Over $1000 in personal sales per shift
- Worked and assisted product demonstration at the Denver Westword Food Showcase
- Extensive knowledge on liquor products including mandatory liquor and wine classes
- Cocktail server/bartender
0-5 years of experience
Receive payment by cash, check, credit cards, vouchers, or automatic debits.
- Greet customers entering establishments.
- Maintain clean and orderly checkout areas and complete other general cleaning duties, such as mopping floors and emptying trash cans.
- Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.
- Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays.
0-5 years of experience
Interacted with the guests by welcoming and greeting them on the casino floor and directing them to their destination
- Gathered drink orders from actively playing guests and made sure they received their drinks in a timely fashion
- Utilized the Agilysis software system to enter in transactions while communicating drink orders with the bartender
- Enhanced the customer experience by addressing their needs, questions, and any issues they had
6-10 years of experience
Keenly anticipate the needs of the guests, while receiving food and drink orders, keeping them organized and timing the course of service.
- Replenish foods at serving stations and attend to guests during the entire dining experience.
- Ensure adherence to all standards for customer service, product quality, safety monitoring and food handling.
- Provide exemplary customer service and assist in set-up/clean-up processes.
6-10 years of experience
Highly skilled in the art of mixing, garnishing and the serving of drinks.
- In-depth understanding of serving food and attending to the customers’ needs
- Comprehensive knowledge of drink inventories, mechanics and pricing.
- Substantial knowledge of controlling guest checks and securing proper payment
- Ability to promote new food items with an emphasis on exceeding expected quotas and wait times
- Demonstrated ability to maintain proper condition and sanitation of dining areas and servicing tools
0-5 years of experience
- Greeted and took orders from guests to up to 10 tables at a time
- Entered orders into Micros computer
- Delivered correct orders to tables
- Interacted with customers to ensure they enjoyed their time and meal
- Did side work and ran coworkers orders while taking care of my guests
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Cocktail Server
Last edited by: Gabriela Barcenas, CONTENT STRATEGIST -
Gabriela Barcenas
CONTENT STRATEGISTGabriela is a Certified Professional Resume Writer (CPRW) and career adviser. With 10 years of digital media experience and five years of resume writing expertise, her publication history includes fashion, education, travel, social justice, equitable design and career advice.
