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Sandwich Artist Resume Samples
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0-5 years of experience
Consistently provided friendly guest service and heartfelt hospitality.
- Demonstrated integrity and honesty while interacting with guests, team members, and managers.
- Maintained high standards of customer service during high volume, fast-paced operations.
- Prepared all food orders within a 2-3 minute time frame.
- Stored food in designated containers and storage areas to prevent spoilage or cross-contamination.
- Reported to each shift on time and ready to work.
0-5 years of experience
Counted opening cash drawer daily; handling cash, credit card and debit transactions on register
- Prepared meats, vegetables, desserts, according to customers’ orders and company procedures
- Weighed meat ingredients for sandwiches
- Provided customer service over the phone for catering orders
- Cleaned and sanitized work areas, dishes, and utensils
6-10 years of experience
[company name] Sandwich Artist
- Trusted to open and close the store depending on the shift (Weekend opener for my boss)
- Trusted with money and bank deposits, and manage the store when owners are out of town
- Only employee supplied with access to the safe
- Help train new employees and work well with existing ones
- Have learned communication skills and am expected by co-workers to handle tense situations
0-5 years of experience
Provided excellent customer service, catered to the needs of the customer.
- Created orders in a wide variety of combinations for the customer.
- Operated cash register, handled money, and gave exact change.
- Kept store neat and clean, and helped maintain and family friendly atmosphere.
0-5 years of experience
- Interacted with customers while taking their order and helped promote a positive image for [company name]’s through excellent customer service
- Controlled the cash register and balanced cash drawer at the start and end of daily shift
- Helped maintain the restaurant through daily clean-up procedures and spot cleaning
0-5 years of experience
Responsible for checking inventory to ensure efficient amount of inventory is on hand
- Provided excellent customer service
- Handled customer comments and complaints while fulfilling customer satisfaction
- Prepped food in accordance to Washington state food safety laws and guidelines
- Worked with team members when large catering orders where requested to ensure deadlines were meet
- Responsible for auditing team members till randomly to confirm correct cash count
0-5 years of experience
Prepared vegetables, meats and cheeses before putting them to use
- Topped sub sandwiches accordingly while under pressure
- Filled Inventory when necesary
- Cleaned lobby after lunch rush
- Prepared catering orders efficiently
- Performed cash register duties on a daily basis
- Provided great customer service
0-5 years of experience
Upsell to more cheese, add bacon, an extra cookie, [company name] point card, etc.
- Maintain leadership by giving jobs out when the quickness of food preparation line is not effective
- Work under pressure when a rush comes in at fast food style restaurant
- Provide positive and memorable customer service
- Utilize technology of touch screen cash register and kitchen utilities
0-5 years of experience
Responsible for providing great customer service while taking orders and making sandwiches.
- Preparing and maintaining food at proper temperatures.
- Keeping the restaurant clean for a good dining experience and neat cooking environment.
- Open and close the store including counting all profits, making deposits and keeping the money supply stocked.
- Supervising and training other employees to maintain an efficient and fast paced work environment.
- Upselling food items and gift cards to customers.
- Complete orders quickly to ensure satisfaction of the customers.
0-5 years of experience
Demonstrate a complete understanding of menu items and explains them to guests accurately.
- Use Point of Sale system/cash register to record the order and compute the amount of bill. Collect payment from guests and make change.
- Perform Cash-In Procedures- accounting for all forms of money, bread, etc., during the shift.
- Prepare food neatly and in a timely manner, according to formula.
- Check products in sandwich unit area and restock items to ensure a sufficient supply through the entire shift.
- Understand and adhere to proper food handling, safety and sanitation standards during food preparation, service and clean up.
- Clean and maintain all areas of the restaurant to promote a clean image.
0-5 years of experience
Exhibits a cheerful and helpful manner while greeting guests and preparing their orders
- Demonstrates a complete understanding of menu items and explains them to guests accurately
- Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change
- Prepares food neatly, according to formula, and in a timely and sanitary manner.
- Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift
- Understands and adheres to all quality standards, formulas and procedures as outlined
0-5 years of experience
Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
- Demonstrates a complete understanding of menu items and explains them to guests accurately.
- Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
- Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.
- Prepares food neatly, according to formula, and in a timely manner.
- Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
- Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
- Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
- Understands and adheres to all quality standards, formulas and procedures as outlined in the [company name]
- Maintains a professional appearance and grooming standards as outlined in the [company name]
- Performs light paperwork duties as assigned.
- Completes University of [company name]
0-5 years of experience
Greeted hundreds of customers on a daily basis.
- Operated meat slicer while making precise cuts and weight measurements.
- Opened and closed the store, including food preparation and store cleaning.
- Ran the cash register.
- Followed daily checklists to keep store clean and functioning.
- Reason for leaving: Attended summer classes at Ohio University.
0-5 years of experience
Eagerly greeted customers with a smile.
- Made sandwiches to the customer’s full satisfaction.
- Quickly and effectively solve customer challenges.
- Maintain quality control/satisfaction records, constantly seeking new ways to improve customer service.
- Periodically cleaned and disinfected entire restaurant
0-5 years of experience
Exceptional customer service to ensure thriving business
- Followed all OSHA and food service/health department regulations
- Clean and prepare fresh produce
- Prepare product with great attention to detail
- Process all product shipped to the store and stored all dry, frozen, and refrigerated stock
- Money and payment handling on a daily basis
0-5 years of experience
Open the store and start the day
- Greet customers and make them feel welcomed
- Make sandwiches or salads upon the customer’s request
- Prep meats at accurate weight by scale, proof and bake bread, and bake cookies
- Change out containers, and take temperatures of food to ensure proper food is at the safety level of refrigeration
- Make sure store is clean, dishes are washed and food is properly stored
- Count product, drawer and enter data into the system to end the night
0-5 years of experience
Assisted customers in a delightful and welcoming manner
- Maintained a professional appearance
- Operated the cash register
- Performed cash-in procedures accounting for money, bread, etc.
0-5 years of experience
Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
- Maintains knowledge of current sales and promotions
- Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service, and clean up.
- Checks products in sandwich unit area and restock items to ensure a sufficient supply throughout the shift.
- Uses cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change. Follows all cash handling procedures.
0-5 years of experience
Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
- Demonstrates a complete understanding of menu items and explains them to guests accurately.
- Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
- Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY Operations Manual.
0-5 years of experience
Train new employees on policies and procedures including sanitation and health procedures
- Complete store opening and closing procedures
- Provide expert customer service in a fast paced team environment
- Assist team members on tasks and provide leadership where needed
0-5 years of experience
Work with a POS system and customers to ensure an accurate and enjoyable experience.
- Pull, prepare and serve food while maintaining appropriate food temperature and proper sanitary measures.
- Closing the store, taking inventory of cash and other items daily, making sure the store is clean and ready for the new day.
- Training of new teammates when needed.
0-5 years of experience
Maintain a clean and sanitary work environment.
- Handle customer complaints and resolve the issues personally if possible.
- Manage the crew working on my shift and delegate responsibilities.
- Take responsibility for any problems that occur during my shift.
- As Senior member of the crew, I would help create daily tasks and work on creative ways to keep the customers coming back to our establishment.
0-5 years of experience
Maintain sanitation, health, and safety standards in work area.
- Clean food preparation areas, cooking surfaces, and utensils.
- Verify that prepared food meets requirements for quality and quantity.
- Cook and package batches of food, such as, chicken, meat, which are prepared to order or kept warm until sold.
- Prepare specialty foods such as pizza, sandwiches, chips, subs, following specific methods that usually require short preparation time.
0-5 years of experience
Worked as a team to make subs, mostly during morning and lunch shifts
- Occasionally worked evenings making subs and preparing food for the next day
- Opened store occasionally, mostly on weekends involving in-depth knowledge of cash register
- Trained new employees in various responsibilities
- Counted and submitted inventory reports every week in addition to explaining these reports to the owner.
0-5 years of experience
Prepared sandwiches to individual order of customers.
- Received sandwich orders from customers.
- Selected and cut bread, such as white, whole wheat, and rye.
- Placed meat or filling and garnish, such as chopped or sliced onion and lettuce, between bread slices.
0-5 years of experience
Greeted customers entering the establishment
- Prepared sandwiches according to customers preferences and needs
- Prepare fresh condiments, including lettuce, tomatoes, cucumbers and onions
- Cleaned and sanitized work areas including utensils, dishes and silverware
0-5 years of experience
Bake fresh bread and cookies
- Prepare fresh vegetables and meat
- Count money in the cash register before and after shift
- Clean the store behind the counter and in the lobby area throughout the shift
- Provide customers with friendly greetings and customer service along with good quality food
- Serve as the person in charge, making sure coworkers are fulfilling their duties
0-5 years of experience
Performed all opening duties each morning
- Baked bread, prepped vegetables, and mixed salads
- Set up the sandwich making display area
- Prepared the cash drawer.
- Wrote schedules for other shift staff.
- Handled customer complaints
- Monitored performance of cleaning duties
- Made sure employees took scheduled breaks in accordance with the law.
0-5 years of experience
- Used point of sale system/cash register to record the order and compute the amount of the bill.
- Performed cash-in procedure- accounting for all the forms of money,bread,ect.
- Prepare food neatly, according to formula, and in a timely manner.
- Adhered to proper food handling, safety and sanitation standerds during food preparation service and clean up.
- Trained newer or less experienced sandwhich artists in their task and resposibilies.
- Contributed to the profitability of the store through inventory control and replenishment control efforts.
0-5 years of experience
Greet guests and ensure they have a present experience
- Prepare bread and cookies for the day
- Set up prep table and perform food safety
- Operate cash register and ensure that monies are accurately collected
- Clean area and ensure safety for customers
- Perform nightly inventory
0-5 years of experience
Greeting and Welcoming customers into the store
- Consistent practice in food safety
- Serving customers and meeting their needs
- Running the cash registers
- Taking orders from inside the store, as well as drive-thru
- Maintaining the store’s outlook towards customers
0-5 years of experience
Greet customers with a smile.
- Prepare sandwiches according to customers preference.
- Memorize sandwich formulas.
- Clean entire store.
- Bake bread & cookies.
- Answer phones, take orders.
- Close & open store with minimal employees & train new employees.
0-5 years of experience
Provide excellent customer service
- Fast and efficient cashiering
- Trained in cashiering, stocking and as well as inventory
- Acknowledging and following food prep and safety standards
- Trained new associates according to company standards
0-5 years of experience
Greet customers with a smile as they walk in through the door.
- Assist and prepare food for the customer.
- Use point of sale system to compute the amount of bill. Collect payment and make all necessary transactions.
- Clean and maintain all areas of the restaurant.
- Understand and adhere to proper food handling, safety and sanitation standards.
- Check and restock items as needed.
- Provided child care for family relatives and friends.
- Composed schedules for children, including making sure children were on time for school on a daily basis.
- Was responsible for child pickup from school.
- Provided any other support required by employer.
0-5 years of experience
- Cut, prepare, and bake ingredients
- Clean and sanitize kitchen, tools, and equipment
- Assist customers with menu selection; offer information about current specials and new items
- Take customer orders and prepare food according to customer requests
- Operate cash register
0-5 years of experience
Cross-trained within the retail store and the restaurant Subway.
- Provide back-up for customer service representatives when needed.
- Performs cashier duties such as paying and receiving, completing credit and debit transactions, and cashing checks.
- Guarantee positive customer experiences and resolves all customer complaints.
- Assist customers in a timely manner and ensuring a high level of customer service.
- Work under strict deadlines and responds to service requests and emergency call-out situations.
- Train new employees showing them basic job functions and requirements.
- Manage inventory using DAX systems.
0-5 years of experience
Prepared and weighed the meats for the assembly line
- Chopped all the vegetables for the assembly line
- Pulled, thawed, proof, bake, store, and do end counts for breads
- Clean tables, sweep floors, and mop entire store
- Wash dishes
- Temp Logs
- Closed the store
0-5 years of experience
Within 90 days of hire, offered Manager-In-Training position
- Manage and route other drivers while running deliveries personally
- Prepare and deliver multiple concurrent orders, giving proper change, and carrying substantial amounts of cash throughout the day
- Answer multi-line telephone system to take orders and resolve conflicts; utilize interpersonal skills to ensure customer satisfaction
0-5 years of experience
Follow food health and safety guidelines
- Ensure product quality
- Meet and exceed productivity mandates
- Use of P.O.S. system for cash drops, end of day procedures, and cashiering purposes
- Regulate waste
- Prepare deli, bread, and vegetables
- Closing procedures
- Maintain clean and orderly work space/facility
0-5 years of experience
Assist customers with orders
- Prepare food to specifications
- Operate cash register
- Maintain professional appearance and courteous attitude at all times
- Train new employees in tasks and responsibilities
- Sanitize food preparation area
- Inspect equipment and storage facilities
- Restock supplies as needed
0-5 years of experience
Greeted customers entering establishment.
- Prepared food such as sandwiches, pizza, and salads.
- Followed specific methods for preparing food properly.
- Clean and sanitize work areas, equipment, utensils, and dishes.
- Assist with serving refreshments to customers.
- Keep records of the quantities of food used.
- Clean all restrooms.
- Interact with customers.
0-5 years of experience
Composes fast, accurate, and consistent sandwiches
- Provides excellent customer service
- Operates cash register quickly and effectively
- Commits to memory entire menu including the name, number, modifications possible, and price of each item
- Awareness of environment and jobs that require attention
- Multi-tasks sanitary orders throughout the workplace
- Guides phone call orders
- Offers assistance over the telephone
Food Service Cover Letter Examples
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Last edited by: Gabriela Barcenas, CPRW, Content Writer II -
Gabriela Barcenas
CPRW, Content Writer IIGabriela is a Certified Professional Resume Writer (CPRW) and career adviser. With 10 years of digital media experience and five years of resume writing expertise, her publication history includes fashion, education, travel, social justice, equitable design and career advice.
