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Kitchen Hand Resume Samples
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0-5 years of experience
Performed various kitchen tasks, including food preparation, sanitation of all kitchen equipment, and ensured the kitchen was compliant with Safe Serve standards.
- Performed inventory checks for the Chef for ordering and stocking all kitchen equipment and food products alike.
- Prepared all garnishments, proper glassware, and bar service essentials for the evening.
- Ordered and maintained ample inventory for all beer, wine, and spirits.
- Assisted bartenders with service of customers in a fast paced environment.
0-5 years of experience
Processed food orders for customers by following assembly directions
- Maintained a clean and orderly kitchen environment according to New York State standards
- Updated inventory records and completed order request forms as necessary
- Performed all duties while working within a fast-paced team environment
0-5 years of experience
- First employee to voluntarily master cross-training in every capacity.
- Noted by customers and coworkers as fastest and most entertaining pizza line worker in open “performance” pizza kitchen, including dough-tossing.
- Effectively and efficiently prepared food to-order on pizza, hoagie, and salad lines.
- Stocked inventory, cleaned and set-up lines, organized team positions, and performed other various morning tasks to open shop for the day.
- Counted, sorted, and labeled all inventory; cleaned every station and line; scrubbed floors; wrote food prep list for next day; and performed other closing tasks at the end of each night.
0-5 years of experience
Assisted chefs in dining hall with food preparation and display
- Helped prepare for several formal events that were held in the dining hall
- Maintained kitchen work areas and food preparing equipment
- Helped serve several meals to students
0-5 years of experience
Followed guidelines to smoothly prepare for and run children’s parties
- Catered for evening functions
- Maintained presentability in all areas of the center
- Worked with a team of party hosts to engage children in party activites
- Worked as lead face painter within the team
- Prepared meals and hot/cold drinks within the cafe
- Served customers within the cafe area and playcentre area
- Took calls and organized bookings of parties/functions
0-5 years of experience
Knowledge and implementation of food safety compliance requirements and certification
- Preparation of meals dependent upon dietary restrictions per individual guidelines (diagnosis or sensitivities)
- Recipe design and implementation of products
- Catering, event planning and promotional events
0-5 years of experience
Cook and prepare food to custumer speficiations
- Work in a fast paced and team oriented environment
- Maintain custmer satisfaction by proper preparation of meals
- Follow company procedure in order to solidify customer expections
0-5 years of experience
- Senior Residential Advisor’s role was to look after community, administer security and lock up, provide 24 hour on hand assistance and full time leadership role.
- Several roles from preparing food, serving residents to cleaning and locking up kitchens. Hospitality work and experience in busy environment.
- Kitchen runner and waiter experience prior to leadership roles.
Kitchen Hand Duties and Responsibilities
In order to maintain kitchen operations, a Kitchen Hand performs many different tasks. We analyzed job listings for Kitchen Hand in order to identify these core duties and responsibilities.
Clean Kitchen The Kitchen Hand is responsible for maintaining the order and cleanliness of the kitchen’s facilities up to government and company sanitation standards. They clean all kitchen surfaces, mop and sweep kitchen floors, put away dishes, pots and pans, organize food, clean out freezers, and remove trash.
Wash Dishes Equally important, The Kitchen Hand ensures that all dishes are adequately sanitized by maintaining required water temperature and chemical levels. They may wash dishes by hand or also use a dish water depending on company procedures. They also polish silver, do chemical dips when applicable, and dry and put dishes away.
Assist with Food Preparation Kitchen Hands assist line cooks by completing food preparation tasks. This can include everything from organizing the refrigerator and freezer to chopping vegetables, washing fruit, defrosting meat, and preparing sauces and marinades. They may fully prepare dishes that require little to no cooking, such as salads.
Maintain Kitchen In order to maintain the kitchen, the Kitchen Hand makes sure that all appliances and cooking equipment are properly used and maintained, and may perform minor repairs if capable. They also take inventory of supplies and food, ensuring that the kitchen always has accurate stock of everything they need.
Kitchen Hand Skills
Kitchen Hands are quick-thinking multitaskers able to work fast-paced environments. They must be able to communicate well and perform a wide range of tasks. In addition to theirs general traits, employers are looking for Kitchen hands with these skills. Core skills: Based on job listings we looked at, employers want Kitchen Hands with these core skills. If you want to work as a Kitchen Hand, focus on the following. Go getter enthusiastic ambitious
- Having a flexible schedule
- Having some familiarity with food and beverage service
- Being able to obtain any necessary licenses and certifications such as food safety
- Demonstrating some proficiency in reading and understanding English
- Being able to stand for long hours and lift heavy items
Advanced skills: While most employers did not require the following skills, multiple job listings included them as preferred. Add these to your Kitchen Hand toolbox and broaden your career options.
- Prior kitchen experience
- Food preparation experience
- A High School diploma or GED
- Knowledge of OSHA regulations
Kitchen Hand Resources
We searched the Web to find the best industry resources to help you continue exploring a career as a Kitchen Hand. From thought leaders to industry groups, this list is packed with opportunities to learn, connect and engage. On the Web
Brand Eating – Fast food news and deals
All Food Business – Food industry news blog
Fast Food Geek – Fast food news blog Industry Groups
National Grocers Association – Nationwide association of grocers
National Restaurant Association – A national association of grocery manufacturers
International Association of Culinary Professionals – Large association of professionals in the culinary industry Kitchen Hand Books
Fast Food Maniac – A celebration of American fast food
The Flavor Bible – A guide to culinary creativity
Restaurants that Work – A series of restaurant case studies
Culinary Cover Letter Examples
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Kitchen Hand
Last edited by: Gabriela Barcenas, CONTENT STRATEGIST -
Gabriela Barcenas
CONTENT STRATEGISTGabriela is a Certified Professional Resume Writer (CPRW) and career adviser. With 10 years of digital media experience and five years of resume writing expertise, her publication history includes fashion, education, travel, social justice, equitable design and career advice.
