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Kitchen Worker Resume Samples
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0-5 years of experience
Required to prepare, cook, and serve food while assisting customers and maintaining the cleanliness of the department singlehandedly
- Learned how to effectively multitask and manage time in the most efficient way possible
- Maintained a clean, safe working environment
- Constantly tried new things to increase profits for the department while maintaining minimal waste.
0-5 years of experience
Prepare and cooks required menus according to the nutritional standards.
- Performed customer service functions, investigate and resolve customers’ complaints. Prepare required sales reports for internal and external distribution.
- Assisted in the preparation of food and set-up of serving lines. Takes and record temperature on before serving food items.
- Managed and control and records a complete inventory of all food, equipments, kitchen supplies, and non-perishable items according to health and safety standards.
6-10 years of experience
- Provided customer service in retirement home facility, serving 100+ residents per day in café.
- Promoted to kitchen staff, working with head chef in preparing meals and serving meals to residents.
- Supported the kitchen staff in preparing for special events, parties, and buffets.
0-5 years of experience
Stocked items in fridges, closets, and other storage areas
- Ensured a supply of silverware and napkins for customers
- Prepared beverages to order
- Delivered items to tables when needed
- Prepared fruits and vegetables for service each day
- Assisted patients with travel around the facility
- Ensured safety of patients while traveling around facility
- Helped Hospital staff when needed
0-5 years of experience
Assisted with managing a large serving line in commercial cafeteria
- Responsible for preparing specific dietary meals by request
- Ensured that all food was stored properly
- Assisted with all completing all kitchen duties
0-5 years of experience
Selected food items from storage areas and place them in serving containers.
- Placed food in designated storage containers to prevent spoilage at the end of the day.
- Cleaned and sanitized all work areas, equipment, utensils, dishes, and silverware.
- Supervised and trained new students coming into the program, during my second year.
0-5 years of experience
Maintained the safety and cleanliness of all tables and dining area.
- Collected and removed trash and debris.
- Served and distributed food to individuals and groups.
- Operated dishwasher and manually cleaned all cooking tools and utensils.
6-10 years of experience
- Served over 150+ meals per week to the homeless and needy
- Worked in the clothing pantry distributing clothing items to the homeless
- Delivered food trays and clothing to shelters
- Cleaned and sanitized the food service area after distribution was completed
- Cooked and distributed breakfast to homeless children
0-5 years of experience
Prepared food to order for customers per specifications.
- Set up steam table and other food supplies.
- Followed proper food handling techniques to ensure safe guidelines are met.
- Developed professional relationships with customers to provide positive customer service.
- Flexible in performing additional duties during busy hours.
6-10 years of experience
Planned menus and ordered commodities
- Kept records and reported to state of Wisconsin
- Preparing and serving meals for 125 students
- Followed food safety policies and maintained a clean work environment
0-5 years of experience
- Served customers in establishment that specialized in fast service and inexpensive carry-out food
- Relayed food orders to cooks
- Selected food items from serving and storage areas and placed them in dishes, on serving trays, and in takeout bags
- Cleaned and organized eating and service areas
- Accepted payment from customers, and made change as necessary
- Arranged tables and decorations according to instructions
- Served food and beverages to guests at banquets and other social functions
0-5 years of experience
- Assisted diners with obtaining food from buffet/serving table as needed.
- Assisted diners with seating as needed
- Cleaned up spilled food, drink and broken dishes, and removed empty bottles and trash
- Prepared a variety of foods according to customers’ orders or supervisors’ instructions
0-5 years of experience
Work on assembly lines adding cutlery, napkins, food, and other items to trays
- Clean work areas, equipment, utensils, dishes, and silverware. Cut, slice and grind meat, poultry, and seafood to prepare for cooking.
- Prepare a variety of foods according to customers’ orders or supervisors’ instructions, following approved procedures.
- Prepare and serve a variety of beverages such as coffee, tea, and soft drinks
- Package take-out foods and serve food to customers.
- Portion and wrap the food, or place it directly on plates for service to patrons.
0-5 years of experience
- Prepare fruits and vegetables for three serving lines
- Running the cash register in a polite and accurate manner
- Running and closing down the dishwasher
- Cleaning, sanitizing and stainless stealing the table tops, cash register and dishwasher
6-10 years of experience
Planned menus and ordered commodities
- Kept records and reported to state of Wisconsin
- Preparing and serving meals
- Followed food safety policies and maintained a clean work environment
10+ years of experience
- Assisted in classroom for developmentally disabled with behavioral challenges.
- Trained in active treatment crisis behavior.
- Trained in writing and implementing recreational objectives.
0-5 years of experience
Clean and sanitize work areas, work equipment, utensils, dishes or silverware.
- Take and record temperatures of food and food storage areas such as refrigerators or freezers.
- Place food trays over food warmers for immediate service, or store them in refrigerator storage cabinets.
- Load dishes, glasses, and tableware into dishwashing machine.
- Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
- Carry food supplies, equipment, and utensils to and from storage and work areas.
- Distribute menu to hospital patients, collect diet sheets, and deliver food trays and snacks to units or directly to patients.
- Working on assembly lines adding cutlery, napkins, food, and other items to tray that are necessary.
10+ years of experience
- Responsible for all aspects of kitchen clean up and maintenance for a 30 year tenure at a large college kitchen.
- Take inventory of cleaning supplies, replenish as required.
- Cater to the need of kitchen staff on daily basis, ensuring efficient and prompt service, also wash pots, pans, trays, supplies and store each in their appropriate place.
- Ensure a clean and sanitary kitchen work environment for all.
- Have gained experience for working efficiently in a high activity environment.
- Developed problem solving techniques to help resolve kitchen discrepancies.
- Provide excellent service to managers as needed.
- Team player with a flexible personality able to pitch in and help whenever needed.
0-5 years of experience
Assist customers with questions and concerns
- Ensure the upmost satisfaction of all guests at all times.
- Advertise new menu items and educate guests on new offers.
- Put away received freight in designated areas
- Maintain a safe and clean workspace
0-5 years of experience
- Maintained kitchen work areas, restaurant equipment and utensils in clean and orderly condition.
- Steam-cleaned and hosed-out garbage cans.
- Transferred supplies and equipment between storage and work areas, using hand truck.
- Scraped food from dirty dishes, washing them by hand and placing them in racks and on conveyor to dishwashing machine.
0-5 years of experience
Sort and organize inventory and stock in appropriate storing place.
- Rotate produce and other food items to assure that food is used before its expiration date.
- Perform dishwashing duties and clean the kitchen as needed.
- Cut meat and portion food items to be used by the line cooks.
- Work under stressful conditions and frequently multi-task.
0-5 years of experience
Responsible for operating the automatic industrial dishwashers
- Responsible for cleaning and maintaining industrial dishwashing equipment
- Responsible for cleaning and storing all commercial size pots and pans for culinary team
- Responsible for unloading and stocking supplies in the pantry and cold storage areas
0-5 years of experience
Cooked all meals on a daily basis
- Prepped dishes for patrons in facility
- Sanitized and secured all working areas
- Operated under the safety guidelines of institution
0-5 years of experience
Build wedding and retail cakes
- Manage retail orders to ensure customers receive the correct products
- Deliver and set up wedding cakes to customer satisfaction
- Drive customer satisfaction by listening to their concerns and solving problems on site
0-5 years of experience
- Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.
- Receive payment by cash, check, credit cards, vouchers, or automatic debits
- Establish or identify prices of goods, services or admission, and tabulate bills using calculators, cash registers, or optical price scanners.
- Maintain clean and orderly checkout areas.
- Greet customers entering establishments.
- Clean and stock customer eating areas and equipment
- Deliver orders to tables
- Clean and stock customer eating areas and equipment
0-5 years of experience
- Cleans dishes, cutlery, and kitchen utensils and equipments
- Removed dirty dishes from dining area and cleans tables
- Keeps kitchen area neat and clean
Culinary Cover Letter Examples
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[Kitchen Worker]
Last edited by: Gabriela Barcenas, CPRW, Content Writer II -
Gabriela Barcenas
CPRW, Content Writer IIGabriela is a Certified Professional Resume Writer (CPRW) and career adviser. With 10 years of digital media experience and five years of resume writing expertise, her publication history includes fashion, education, travel, social justice, equitable design and career advice.
