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Salad Maker Resume Samples
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0-5 years of experience
- Provided friendly and efficient service while operating the POS system; collected money from students and other personnel during lunch
- Checked trays in lunch line for appropriate amount of food and type; cleaned and sanitized work areas
- Prepared salads per recipe; stored foods in designated containers and storage areas to prevent spoilage
- Washed, peeled, and cut various foods such as fruits and vegetables to prepare for cooking or serving
6-10 years of experience
Prepare on-time orders and create specialized food orders; provide excellent food presentation
- Keep work environment safe and clean
- Deliver to go orders in a timely manner; provide excellent customer service
- Ensure that each customer receives top quality food
- Assist other employees with their job duties
0-5 years of experience
Create, negotiate and close commercial agreements.
- Building relationships with existing clients in an attempt to increase their current spend.
- Communicating with guests and supporting both servers and kitchen staff.
- Prepared salads, fruits, melons, and desserts.
0-5 years of experience
Role model for staff and students both personally and professionally
- Approach, confront, and document (within 24-hours) students who are in violation of the Student Conduct Code and/or Residential Life Rules and Regulations.
- Responded to and manage crises/emergency
- Created Different salads for the students
- Replenish all foods / Responsible for setup/take down of catering event
0-5 years of experience
Prep food for throughout the week and for backup as well.
- Cut up fresh lettuce for the salads as well kale
- Fill dressing containers and make to go dressings as well
- Date and label every prep food with initials and managers approval
- Clean behind salad station, sweep and mop every morning and every night.
0-5 years of experience
- Prepping Food, Making Salads and Desserts, Washing Dishes, Replacing Dishes, Cleaning, etc.
- Responsibility of making Salads, Appetizers, Desserts etc.
- Restocking Salad Station, Fridge / Restroom Cleaning Experience/Restocking
- Coming in with positive attitude
- Experience working with Industrial Dishwasher.
0-5 years of experience
- Managed food preparation for the next shift
- Responsible for taking customers order and preparing salads and sandwiches accordingly
- Was able to exhibit a sense of urgency while preparing the orders
0-5 years of experience
- Assist in maintaining preparation and service areas in a sanitary condition
- Responsible for the production and plating of desserts, salad, sides, and bread
- Train new employees as needed
- Assist with special events
0-5 years of experience
- Weigh, measure and mix ingredients according to recipes
- Portion, arrange, garnish and serve food to patrons
- Manage kitchen inventory
- Ensure dishes are properly cleaned and stored
- Prevent accidents by thoroughly cleaning floors to remove grease and spills
- Maintain a clean and neat work area
0-5 years of experience
- Preparation of salads
- Follow sanitation protocols
- Work efficiently and accurately in fast paced environment
- Basic cleaning and heavy lifting
- Follow food safety policies and procedures
0-5 years of experience
- Capable of arranging food according to SOP, Standard Operation Procedures.
- Utilizes superior organization skills to maintain workstation and otherwise.
- Experience with back of the house and front of the house, along with POS.
0-5 years of experience
- Made salads and [company name]es in a timely fashion to customer’s orders.
- Prepped foods for daily operations.
- Performed customer service.
0-5 years of experience
- Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
- Store food in designated containers and storage areas to prevent spoilage.
- Prepare a variety of foods, such as meats, vegetables, desserts, according to customers’ orders or supervisors’ instructions, following approved procedures.
- Keep records of the quantities of food used.
- Weigh or measure ingredients.
- Mix ingredients for green salads, molded fruit salads, vegetables salads, and pasta salads.
- Assist cooks and kitchen staff with various tasks as needed and provide cooks with needed items.
- Dishwasher
0-5 years of experience
- Washed the dishes as they came back from the dining room
- Swept the floors and mopped on a nightly basis
- Made salads
0-5 years of experience
- Prepare main menu items for service
- Made to order salads
- Clean and maintain kitchen to health standards
0-5 years of experience
- Prep cook
- Salad maker
- Cashier server
Culinary Cover Letter Examples
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Last edited by: Gabriela Barcenas, CPRW, Content Writer II -
Gabriela Barcenas
CPRW, Content Writer IIGabriela is a Certified Professional Resume Writer (CPRW) and career adviser. With 10 years of digital media experience and five years of resume writing expertise, her publication history includes fashion, education, travel, social justice, equitable design and career advice.
