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Additional Culinary Resume Samples
Seafood Clerk Resume Samples
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0-5 years of experience
Prepared cuts of meat and seafood according to customer specifications
- Provided an excellent shopping experience through phenomenal customer service
- Facilitated and maintained sanitary working conditions for food preparation
- Organized and managed a variety of meat and seafood products
6-10 years of experience
- Received & rotated stock to ensure freshness of product
- Documented display case and lobster tank temperatures, shellfish tags, ph levels, etc. as per company and state regulations
- Seasoned, marinated, breaded, cooked or otherwise prepared seafood on request and daily for customer consumption
- Advised and informed customers about various seafood products.
0-5 years of experience
- Demonstrate that customers come first by serving them with a sense of urgency.
- Maintain a pleasant and professional customer interaction.
- Share knowledge of products with customers and make professional recommendations.
- Manage opening duties and closing duties by cleaning, setting up case, restocking, shrinking, and picking up fresh orders.
0-5 years of experience
- Providing premier customer service, including greeting them and responding to question.
- Unloading product from trucks.
- Cutting and preparing seafood for sale.
- Operating pallet jack, scissor lift, baler, compactor and scrub machine
- Dynamically selling product by providing customers with information needed
0-5 years of experience
- Cut meat to company standards or as ordered by the purchaser
- Operates meat cutting tools and discards bones and scraps while adhering to company standard
- Maintained clean and sanitary department
- Provide customer service about product knowledge such as origin, quality and appropriate preparation
0-5 years of experience
- Providing great customer service, including greeting them and responding to questions
- Cutting and preparing seafood for sale
- Assisting in ordering the proper amount of product for the Seafood department
- Maintaining, filling and rotating product and displaying it properly
0-5 years of experience
- Prepared fish and seafood for general purchase
- Cleaned and trimmed down large fish and seafood carcasses
- Handled customer service issues
- Made recommendations for which fish or seafood products to purchase at the counter
- Prepared pre-made seafood dishes by cutting, filleting and seasoning the meal for immediate cooking
- Worked closely with the Seafood Manager in order to place orders for seafood and fish
- Invested in creating a warm and safe environment for our customers and store employees
0-5 years of experience
- Part time clerk.
- I utilize suggestive selling techniques to satisfy the customers’ needs.
- I assist in product knowledge, cooking suggestions and techniques.
- BBQ-Create Bob’s BBQ, prep and smoke various meats for the Deli.
- Deli-Prepare daily salads and rotisserie chicken while slicing meats and cheeses.
- Seafood-Display cooked and raw foods in display cases. Cook seafood for display case and consumer.
0-5 years of experience
- Experience with handling money
- Participate in the training of new employees
- Organize floor displays to grab customers attention
- Demonstrate great team work
- Build strong relationships with managers and customers
- Assist in department inventory
0-5 years of experience
- Serve guests in a timely manner by taking their orders and packaging them properly
- Maintain well stocked meat & seafood cases
- Work with a team to keep the BOH clean as as well as maintain a well organized counter & service area
- Greet everyone with a smile and offer suggestion if they are indecisive
0-5 years of experience
- Provide premier customer service, including greeting them and responding to questions
- Maintain [company name]’s high standards for product freshness and sanitation
- Dynamically sell product by providing customers with information needed to make product-related decisions
- Select and package products ordered by customers
- Fill maintain and rotate products and displays
- Operate cash registers, meat and cheese slicers, steamer, cutting tools, scale and other Deli equipment
- Assist in other duties, as assigned
0-5 years of experience
- Answer questions about products and recommend products based on customer needs.
- Take orders, portion and wrap food, and hand to customers for purchase.
- Use manual/electric appliances to clean, slice, and trim foods.
- Clean and sanitize work areas, equipment, utensils, dishes, and silverware.
0-5 years of experience
- Assist seafood customers.
- Assist meat department.
- Stock all seafood in case and on sales floor
- Closing duties; clear out seafood case and clean.
- Label and price merchandise.
0-5 years of experience
- Maintain freshness and appearance of seafood case.
- Describe merchandise and explain how to prepare it to customers.
- Recommend, select, and help locate merchandise based on customer needs and desires.
0-5 years of experience
- Weighed meat/seafood to the customer’s request
- Wrapped and priced the meat/seafood
- Kept the work area clean and maintained food safety standards
- Customer service
- Stocked whatever was needed
0-5 years of experience
- Providing premier customer service, including greeting them and responding to questions
- Maintaining Winco’s high standards for product freshness and sanitation
- Dynamically selling product by providing customers with information needed to make product-related decisions
- Selecting and packaging products ordered by customers
- Filling, maintaining and rotating products and displays
- Preparing special orders and party trays
- Operating cash registers, meat and cheese slicers, oven, fryer, microwave, cutting tools, scale and other equipment
- Assisting in other duties, as assigned
0-5 years of experience
- Closing
- Catering prep work
- Customer service
- Stocking