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Additional Hospitality Resume Samples
Night Manager Resume Samples
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0-5 years of experience
Overview: Manager on Duty during twilight hours responsible for ensuring guest satisfaction and safety.
- Responsible for overall operation of the hotel during off-peak hours for a 97 room boutique property.
- Trained, coached, and evaluated associates to achieve performance and personal goals.
- Developed and executed service standards following hotel acquisition and during period of repositioning.
- Patrolled hotel to ensure safety and security of associates, guests and hotel property.
6-10 years of experience
- Represented the general manager during evening hours. Made decisions successfully resolving guests concerns to the guest’s
- Provided leadership, supervision and guidance to eleven direct and twelve indirect reports in ten departments. Developed a team
- First level of command for all emergency situations. Successfully evacuated the facility on two occasions without incident.
- Created and monitored the guest room Fresh Eyes Inspection Program. Reported trends to the housekeeper and general manager.
- Managed the lounge bar. Maintained an attractive lounge in which guests could relax and enjoy their favorite beverage after their
- Scheduled and supervised reception bartenders. Maintained a roster of five on call bartenders for special events.
- Integral member of the conference center management team. Managed the cleaning and security contract for the general manager.
0-5 years of experience
Effectively manage all departments of hotel during night shift that includes: Front Desk, Housekeeping, In-Room Dining, Security, Engineering, Banquets and Royal Service.
- Responsible for all hotel guest issues, colleague issues and any other issues that may arise during night shift.
- Successfully run the hotel’s End of Day/End of Month procedures on a nightly basis that include backing up all hotel folios, credit card settlement, Micros and Protobase settlement, and various other hotel reports.
- Oversaw the raising of hotel J.D. Power score for clarity of billing from an 8.91 in 2012 to a score of 9.07 in 2013.
- Responsible for all upsell room revenue in hotel that includes the approval of and payment of upsell commissions.
0-5 years of experience
- Led and motivated the store team to increase customer relations and promote efficiency
- Managed the store stock levels and ensured all products were priced, promoted and well displayed.
- Provided customer support and responded to customer comments and complaints.
- Maintained drawer counts, and was responsible for closing procedures and securing the premises.
- Performed and administered daily recovery to ensure a neat clean and organized store.
6-10 years of experience
Began as baker and due to work ethic and drive was quickly promoted to night manager supervising a team of nine. Management skills were such that workers thrived under a positive and supportive environment.
- Fast, efficient, professional and friendly, was able to increase sales and worker productivity month over month consistently driving store profits.
- Provided an authentic New York experience through fast, friendly and knowledgeable customer service.
- Through diligent maintenance of machines, display cases, lighting and store cleanliness, ensured that customers and workers enjoyed a pleasant and inviting dining experience as evidenced in third party reviews such as Yelp.
- Trusted with handling cash, closing store and managing personnel.
- Assisted owner in the hiring process.
0-5 years of experience
Offered successful ideas to help benefit company in daily operations of hotels and in revenue
- Responsible for balancing credit cards and cash flow of daily revenue
- Ran night audit reports, checked in guest and secured property
- Trained in all operational aspects of the organization i.e. budgeting, administration, funding, performance reviews, forecasting and P&L reports
- Sales/Marketing, direct bills, cold calls, outside sales, scheduled group reservations, booked banquet, and meeting rooms
6-10 years of experience
Responsible to take charge of the entire hotel’s operation during the night shift
- Ensured the security of the hotel, staff members, and the guests
- Completed night audit and entered accurately information required with attention to details
- Performed general activities and maintained hotel’s cleanliness and appearance
- The company is pleased with my service which is still on-going
0-5 years of experience
Reorganized shelves
- Supervised four to six employees a night and maximized job output
- Balanced $20,000+ nightly
- Increased productivity
- Provided exceptional customer service
- Maintained a clean and organized working environment
0-5 years of experience
Involved in Pre-Opening and Opening operations of [company name].
- Maintained financial controls and compliance and night audit bank control.
- Prepared daily statements. Utilized Micros Property Management System.
- Ensured quality service is provided to all guests. Checked guests in and out. Resolved guest issues and requests.
- Balanced and audited for accuracy in accounts. Resolved accounting discrepancies.
- Responsible for most Hotel functions on the overnight, including Front Desk and Housekeeping.
- Responsible for Emergency situations.
0-5 years of experience
Maintained high standards of customer service during high-volume, fast-paced operations.
- Directly handled currency for opening and closing.
- Input data to generate daily sales reports which were directly reported to the district manager.
- Took initiative to find extra tasks when scheduled duties were completed.
- Hire, train, and coordinate a staff of 6.
- Handled currency and credit transactions quickly and accurately.
0-5 years of experience
- Managed sales and controlled inventory ranging from $14,000 to $ 20,000.
- Performed audits with a result of 2% or less shrink
- Made sure a successful End of Day close was completed by imputing and fixing any issues with closing paperwork.
- Ensuring the functionally of all kitchen equipment and handling customer concerns.
- Implementing strategies pertaining to marketing, increasing profitability and employee retention.
- Quick problem-solving skills that ensures a productive and effective workday.
- Supervised 4-6 employees.
- Provided superior customer service.
0-5 years of experience
Compiled and checked daily record sheets, guest accounts, receipts and vouchers.
- Accurately processed all cash and credit card transactions in accordance with but not limited to posting all charges, completing cashier and other reports, and counting/securing assigned bank.
- Responsible for hotel switchboard operations using multi line phones.
- Prepared daily, weekly, monthly and quarterly financial reports.
- Promoted team work and quality service throughout hotel’s various departments.
- Responded appropriately to guest complaints. Made appropriate service recovery gestures in order to ensure total guest satisfaction.
0-5 years of experience
Ensured all customers received the highest customer service experience
- Trained new employees on store policies and procedures
- Balanced sales sheets and cash drawer nightly
- Processed credit card payments
- Prepared night deposit
- Tracked and documented lottery, grocery, and deli sales
- Prepared and maintained inventory order forms for owner on grocery products, lottery tickets and deli items
0-5 years of experience
- Recorded daily expenses and revenue
- Prepared daily and weekly reports
- Responded and followed up with guest complaints from market matrix surveys
- Trained and mentored new and existing team members in front office operations
- Planned and facilitated monthly team member meetings and daily pre-shift meetings
- Conducted weekly inventory checks for the purchasing department
0-5 years of experience
- Managed over ten properties and over 100,000 square ft of property
- Supervised over 50 employees, reporting to owner and meeting with clients
- Conducted inventories, inspections and referring future employees
6-10 years of experience
Manages the overall operations of the company, including people leadership and development, sales and marketing.
- Working with clients to ensure that goals and expectations are fully understood and then communicating such expectations to the staff and incorporating them into all aspects of the company’s operations.
- Marketing our services to the greater Westchester County area, as well as winning over new clients in order for the company to grow.
- Ensuring that current policies, procedures and guidelines are being followed by the staff.
- Establishing and maintaining excellent working relationships with key people in the company and community.
- Customer service / dispatcher duties include scheduling and routing 20-30 vehicles.
6-10 years of experience
Award winning luxury property including best rooms in the world under $250 per night
- Monitor the activities of the front desk, security, maintenance, and the reservations staff on the overnight shift
- Handle and resolve all guests issues
- Balance daily, weekly, monthly, and yearly revenue and finance reports
- Maintain daily and weekly sales logs and future sales forecasting logs
- Coordinate with the sales department to assist in corporate conference and event booking.
- Work with other staff member to maintain the highest standards of customer service as expected by Small Luxury Hotels of America.
0-5 years of experience
Served as Night Manager at a Transitional Home for homeless women and children who at most times are on a path of sobriety. Monitor home to ensure the safety of residents and handle crisis situations.
- Provide residents with structure by enforcing house rules such as performing assigned chores and cooking schedules, as well as, attending required group therapy sessions and bible studies.
- Perform random breath analysis and UA’s to keep residents consistent on their road to recovery.
- Create opportunities for residents to expand independence and practice important life skills in a controlled and safe environment.
- Create nightly shift logs explaining in detail the night’s events and elaborating on each individual’s behaviors and challenges.
- Act as role model and leader for residents through actions, behavior, language, and dress.
0-5 years of experience
Oversaw all areas of night operation
- Managed inventory and lottery ticket count, controlled wastage, and handled order supplies
- Used problem solving to perform task such as locate cash discrepancies
- Handled and resolved client issues and concerns, in a positive manner.
- Maintained compliance with applicable government regulations and standards related to quality, health and safety.
- Conducted and performed inspections of all gas station equipment and facilities
- Oversaw price management of fuel
- Updated computer systems daily
- Performed cash and credit transactions
- Supervised night associates while performing job tasks
- Ensured proper turnover of store to 1st shift manager
0-5 years of experience
Accounts Payable, Accounts Receivable and Collections.
- Similar responsibilities related to billing and cash handling as above.
- Helped train new employees as well as new auditors.
- Developed creative ways to maintain the property.
- Exceeded every guest’s expectations by providing the best customer service possible.
0-5 years of experience
Acting as Hotel Manager, oversee arrival and departure of guests, meet and greet VIP guests.
- Effectively supervised working with Union and non-Union staff in a luxury hotel setting.
- Prepare audit reports and statistics to be distributed as required.
- Resolved guest concerns, including billing and reservation inquiries.
0-5 years of experience
Provide supervision of all front office staff including front desk, PBX, reservations, bell person, and security.
- Ensure proper staffing levels of all front office staff by preparing weekly schedules while remaining under payroll budget.
- Act as manager on duty as needed. Owns guest complaints and utilizes conflict resolution skills to ensure guest satisfaction.
- Handle all guest emergencies with proper documentation including incident reports and insurance claims.
- Manage front office checkbook within budget, prepare weekly purchase orders, and processes invoices.
- Monitor guest satisfaction scores and implement methods for improving overall service scores.
- Conduct monthly meetings for all front office staff.
0-5 years of experience
Customer service- achieved sale goals each shift.
- Cashier/Book Keeper- maintained customer sales, balanced money, credit card transactions, and maintained the sales for the day and night shifts.
- Great communication with other employees.
- Communicating with customers over the telephone for catering, questions, or concerns.
- Key holder- access to safe, alarm, and locked up store at the end of each night.
0-5 years of experience
Supervisor of up to 5 employees per night in the Parts Department.
- Created and managed the system used to organize all business Repair Orders.
- Duties Include: taking client phone calls, appointment scheduling, billing and stock management.
- Open and Close business on a daily basis.
10+ years of experience
Manage a group of 25 children and cater to their needs and provide personal attention to each
- Supervise the lunchtime of the children. Ensure they eat their food on time and fulfill necessary intake of nutritious food.
- Monitor their playtime and make certain they play safely
- Prepare teaching aides and provide children with materials like stationary, books and sports accessories during their sports and art periods
- Conduct meetings with parents to evaluate the child’s behavior at home and at the center
- Monitor the payroll for all daycare fees and clerical work including answering phones and data entry
0-5 years of experience
- Oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience.
- Responsible for ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures
- Assisting the Operational and Financial Management of the Property
- Assists the GM with interviewing, onboarding and training new associates
0-5 years of experience
Managed a team of 8-15 members on the night shift.
- Over saw the ending and beginning of each business date.
- Conducted training and corrective action on night shift team.
- Responsible for overseeing the wellbeing and ending of convention events.
- Handled all emergencies that occurred on hotel property and relayed all necessary information to the next incoming manager.
- Created and distributed incoming Convention Report to all hotel departments
0-5 years of experience
Here I manage the functions of a homeless shelter, assessing and providing homeless men with accommodation as well as manage paper work and keep the house clean.
- Answer phone calls and provide information to those who require it.
- Interview and assess potential residents. Should the potential resident take on a foul mood, I calmly and professionally expel him from the premises.
- Manage paperwork on the movement of residents admitted or leaving.
- Cleaning rooms.
- Provide help and support for residents with issues.
6-10 years of experience
Oversee Security, PBX, Front Desk, Night Audit, Housekeeping etc.
- Personally check in/out front desk, wake up calls, express checkouts
- Maintain paperwork and performance standards and uphold the highest levels of customer service and satisfaction
- Balance food and beverage, Front Desk accounts, Credit cards, direct bills etc,
- Close the night on the Micros Opera and 9700 Food and Beverage Systems.
- Individually train and supervise staff
- Coordinate with Banquets, Restaurant, and all other Departments of the Hotel for a smooth operating environment
0-5 years of experience
Manage coworkers including stockers and cashiers
- Cashier during peak business times
- Make change for cashiers and count safe at end of night
- Restock grocery, produce, meat, dairy, and frozen departments
- Answer all consumer questions and take phone calls
- Filled in as produce manager for 1 week and dairy manager for 2 weeks
- Closed and locked store and occasionally opened store on Sundays