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0-5 years of experience
- Ensured that the bar and all supplies were fully stocked at all times
- Moved, organized, and rotated stock
- Correctly disposed of materials and equipment
- Aided in food service if necessary
- Helped to maintain a clean and efficiently-running kitchen and counter
0-5 years of experience
Ensured stock and cleanliness of bar
- Assisted bartenders with shift needs
- Prevented waste of bar materials and products
- Adhered to sanitation and safety standards
- Provided guest with exceptional customer service
0-5 years of experience
- Opened, set up, and maintained bar services while bars were in operation
- Assisted bartender in various duties while inventory levels were maintained
- Kept work stations clean and sanitary during high volume shifts
- Worked alongside multiple and diverse teams/groups
0-5 years of experience
- Take beverages orders from 10 servers also directly from guests.
- Collect cash for beverages served and record sales.
- Maintain record and control of bar stock arrange over 20 different supplies.
- Ensure that the bar supplies stay clean and very well organized.
- Provide additional help to the bartender when experiencing high volume demands.
0-5 years of experience
Took inventory and kept bar area stocked
- Served beverages in bar area, run food orders
- Receives product delivery orders and restocks, lifting up to 50lbs
- Miscellaneous kitchen duties as required
0-5 years of experience
- Engaged customer in conversations for a pleasurable experience.
- Swiftly stocked Bar Tender of condiments and drinks.
- Kept a safe gaming floor by picking up hazardous objects.
0-5 years of experience
- Prepared the venue for opening, including arrangement and presentation
- Responsible for operation
- Assisted the wait staff
0-5 years of experience
- Provide quality service to guests, maintain established quality standards for timely food and beverage.
- Performs side work and other cleaning and organizing
- Demonstrate full knowledge of pool bar and keep bar properly cleaned and stocked.
0-5 years of experience
- Set up all bars with required materials
- During the night restock the merchandise
- Work with bartenders
- Make sure everything runs smoothly, no confusion
- Work with security personnel to ensure safety inside and outside of bar
- End of the night restock everything, run inventory, clean all areas
- Lock the walk in freezer, make sure everything is put away before you lock up
0-5 years of experience
- Cleaned bar and equipment.
- Replenished bar supplies, such as liquor, fruit, ice and dishes.
- Set up ballrooms for special events/parties.
- Stock refrigeration units with wines and bottled beer.
0-5 years of experience
- Carefully prepares and cuts the garnishes
- Responsible for delivering products from the warehouse to the appropriate bar
- Well-trained with proper cleaning procedures to comply with the Health District standards
0-5 years of experience
- Set up bar in timely fashion.
- Clean, stock liquor and beer in designated areas
- Fill storage room/maintain inventory
- Back up bartenders when needed as well as relieving them of duties.
0-5 years of experience
- Replenishing ice coolers behind the bar
- Stocking beer and changing beer kegs for bar
- Washing drink glasses and placing them back behind the bar
- Running food to dinner tables and refilling water glasses
- Cleaning up dinner tables after the customers get up and leave
- Resetting tables for the next set of new customers
- Taking out all of the trash at the end of the night
6-10 years of experience
Primary responsibilities includes taking inventory and cash handling.
- Clean and sanitize various bars.
- Distribute alcoholic beverages and assemble kegs.
- Provide quality customer service
0-5 years of experience
- Follow procedures for the use of chemical cleaners and power equipment to prevent damage to floors and fixtures.
- Mix water and detergents or acids in containers to prepare cleaning solutions, according to specifications.
- Gather and empty trash.
- Clean bars, work areas, and tables.
- Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws.
- Stock cabinets or serving areas with condiments and refill condiment containers.
- Wash glasses or other serving equipment at bars.
- Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service.
0-5 years of experience
- Seating individuals
- Serving food and drinks
- Upkeeping bar and running drink orders
- Updating food and dinner chalk board signs
- Hosting weddings and private events
- Hand drawing of advertisement
0-5 years of experience
- Suggest food and beverages to the guest and also try to upsell
- Take food and beverage orders from the guest] obtaining revenues, issuing receipts, accepting payments, returning the change
- Performing basic cleaning tasks as needed or directed by supervisor
- Filling in for absent staff as needed
- Punch the order on the POS machine and make sure to enter the special requirements made by the guest while ordering the food
- Communicate to the guest and provide assistance with their queries
- Coordinate with the kitchen and bar staff to ensure smooth operation and guest satisfaction
- Serve food and beverage to the guest as per the course of order
- Maintaining proper dining experience, delivering items, fulfilling customer needs
- Prepare cocktails, beer and wine for service the customers
0-5 years of experience
- Greeting and assisting guest
- Maintaining a clean and well stocked bar
- Completing inventory and order forms
0-5 years of experience
- Stock Appliances
- Stock Beverages
- Clean Bar Areas
- Exchange & Connect Kegs
0-5 years of experience
Maintain Open Bar
- Provide for Bartender And Waitress
- Stock All Bars
- Set-up And Breakdown Bar during events
Bar Porter Duties and Responsibilities
Specific job duties for bar porters vary based on their employer. However, there are several core tasks common to all bar porters, such as:
Collect and Transport Stock Bar porters are responsible for collecting new stock of alcohol and other items and transporting it to the bar. This often includes driving to wineries or breweries to pick up orders and delivering them to the bar.
Maintain Bar Inventory Bar porters constantly check the bar’s alcohol inventory and note when certain stock is getting low. They report inventory levels to an appropriate bar manager who is responsible for placing new orders.
Restock Other Bar Supplies Bar porters check the bar’s miscellaneous supplies such as fruit, nuts, napkins, beer mats, and more. Once things run low on the floor, bar porters are responsible for restocking them to make sure bar clientele remains happy.
Clean and Organize Bar Throughout their shift, bar porters are responsible for cleaning the bar and the bar’s seating areas. They take out garbage, clean up broken dishes, and keep the area clear of safety hazards.
Help Bartenders Bar porters help bartenders with anything they need. This typically happens during busy times at the bar, and they help serve drinks and food. They may also help prepare garnishes and mixed drinks as needed.
Bar Porter Skills and Qualifications
Bar porters can keep their cool under pressure and work well both with people and with administrative tasks. While employers don’t require bar porters to have any formal education, they tend to hire candidates with previous experience working in a bar in a similar role. Employers also tend to hire candidates who have the following skills and qualifications:
- Inventory management skills – bar porters have inventory management skills, which allow them to easily maintain the bar’s stock. They can use inventory tracking software and know how to place new orders
- Teamwork skills – running a bar successfully requires a whole team. Bar porters are part of that team, and they know how to work well with others
- Delivery experience – bar porters know how to pick up orders and deliver them to the bar appropriately. They can keep to strict delivery schedules
- Customer service skills – since bar porters often work with bar clientele, they are skilled customer service representatives and know how to help customers in times of high stress
- Communication skills – bar porters are good communicators since they need to constantly coordinate with bartenders, customers, and bar management
Bar Porter Education and Training
Job candidates don’t need any kind of formal education to become a bar porter, although most employers typically like to hire candidates with at least a high school diploma or GED. On-the-job training usually always happens when a new bar porter is hired. This training gives the new hire plenty of time to learn how to track inventory and make deliveries.
Bar Porter Salary and Outlook
Bar porters are usually paid by the hour, and their salaries can vary widely depending on the size of the bar and the area where they work. According to PayScale, the average bar porter makes a median salary of $10.53 per hour. Bar porters in the lowest 10 percent make as little as $8.55 per hour, while those in the highest 10 percent make as much as $15.94 per hour. However, many bar porters also make generous tips, which can add a nice bonus to their salary. The Bureau of Labor Statistics reports an expected growth of 2 percent for bartenders and other bar employees through 2026, which is much lower than average. However, a higher amount of growth is expected for bar employees in full-service restaurants.
Helpful Resources
Check out this list of helpful resources you can use to learn more about bar porters and the industry in general:
Beverage Industry – this LinkedIn group boasts over 28,000 members, all professionals within the beverage and alcohol serving industry. If you join this group, you’ll get the opportunity to network with other bar porters and bar professionals to learn more about the trade
A Bar Above – this website was created with the sole purpose of providing more bar education to everyone. It features a blog with frequent updates, a podcast, a YouTube channel, and other valuable resources
The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails – this book is full of classic and new cocktail recipes that you can use to increase your knowledge and better assist bartenders. If you want to learn more about drinks, start here
Raise the Bar: An Action-Based Method for Maximum Customer Reactions – being a bar porter is about more than just inventory; it’s also about customer service. This book can help you provide the best experience for the customers you serve. It can also help you learn more about managing a bar properly, which is helpful even for bar porters
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Bar Porter
Last edited by: Gabriela Barcenas, CPRW, Content Writer II -
Gabriela Barcenas
CPRW, Content Writer IIGabriela is a Certified Professional Resume Writer (CPRW) and career adviser. With 10 years of digital media experience and five years of resume writing expertise, her publication history includes fashion, education, travel, social justice, equitable design and career advice.
